Whisky tasting Aberdeen: Quest for inamorata

During this whisky tasting you will get knowledge of interesting „Theory of 12 bottles“ and you will close familiarize with independent whisky bottlers and their's single cask whisky. Next terms you will hip to:

• Malting and distillation
• Art of distillation, stills
• Twice and half distillation
• Foreshots, faints and so
• Chill filtering
• Sherry finish
• How recognize Noble whisky
• Peat
• Smell
• Sorts of spirits

Only those who has in archive reserves of single cask whisky from a secret source in Speyside can afford to miss this whisky tasting – only few mortal men was so happy to drink whisky like will in your sixt's glass and only few more has every tasted whisky like is in second and third glass. Arrangement of whisky, as you see below, is exactly the same like chronology in which will served during whisky tasting.

• Glenmorangie Madeira Wood Finish, 43%, distillery bottling
• Mortlach 1989, 16 y.o., single cask, cask 2836, bottle 27 of 773, 46%, unchillfiltered, bottled by Signatory
• Clynelish 1992, 14 y.o., two casks, casks 17237 and 38, botle 402 of 704, 46%, unchillfiltered, bottled by Signatory
• Ardbeg TEN, 10 y.o., 46%, distillery bottling
• Aberlour A'Bunadh, cask strength - 59,8%, unchillfiltered, distillery bottling
• Aberlour 1990, 15 y.o., single cask, sherry cask, cask hogshead 3325, bottle 153 of 208, cask strength - 59,3%, unchillfiltered, bottled by Blackadder
• Laphroaig, 10 y.o., cask strength - 55,7%, distillery bottling